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Course Title: Traceability for Seafood Export with TraceVerified

TraceVerified > Course Title: Traceability for Seafood Export with TraceVerified
Course Title: Traceability for Seafood Export with TraceVerified

Course Description: The Seafood Export Source Traceability with TraceVerified Tool course is designed to train experts and professionals in the seafood industry on how to use the TraceVerified tool for managing and tracing the origins of seafood products for export. The course focuses on the application of TraceVerified technology to ensure compliance with regulations, source verification, and the establishment of effective traceability systems in the seafood industry.

Course Duration: 18 hours

Course Structure:

Module 1: Introduction to Source Traceability in the Seafood Industry (2 hours)

  • Concepts of source traceability in the seafood industry
  • The importance of source traceability in ensuring the quality of exported seafood products
  • Advantages and benefits of using the TraceVerified tool

Module 2: The TraceVerified Tool and Its Usage (3 hours)

  • Introduction to the TraceVerified tool and its key features
  • Guidance on using the TraceVerified tool to monitor and verify the origins of seafood products
  • Benefits and potential of TraceVerified technology in the seafood export industry

Module 3: Source Traceability Process (4 hours)

  • Basic steps in the source traceability process
  • Using the TraceVerified tool to manage data and information related to the source
  • Tools and software that support the traceability process

Module 4: Regulatory Compliance (3 hours)

  • Regulations and standards related to source traceability in seafood export
  • How to use TraceVerified to ensure compliance with regulations and standards
  • The importance of compliance and addressing related issues

Module 5: Building a Traceability System (4 hours)

  • Designing and implementing a source traceability system in the seafood business
  • Integrating TraceVerified technology into the production, packaging, and transportation processes
  • Managing and maintaining the traceability system in the seafood industry

Module 6: Real-World Source Traceability (2 hours)

  • Real-world cases of source traceability in the seafood export industry
  • Learning from successful businesses that have applied the TraceVerified tool to seafood products
  • Applying experiences and solutions to your own industry

Module 7: Business Benefits and Brand Building (2 hours)

  • Optimizing business benefits through source traceability and the TraceVerified tool
  • Building a responsible brand and enhancing customer trust
  • Managing risks and optimizing social impact through source traceability

Assessment:

  • Final course examination (50%)
  • Practical project (30%)
  • Class participation and attendance (20%)

Prerequisites:

There are no specific prerequisites for this course, but a basic understanding of the seafood industry and supply chain management is an advantage.

Course Materials:

  • Lecture notes
  • Reference materials
  • Online lectures and reference materials
  • Case studies and illustrations

Course Objectives:

  • Equip learners with knowledge and skills to use the TraceVerified tool for managing and tracing the origin of seafood products for export.
  • Master international regulations and standards applicable to the seafood export industry.
  • Optimize business processes, enhance business and social benefits.

Contact Information: Ms. Trinh Phạm (0912501139 – trinhptm@traceverified.com)

Note: This course program can be customized to suit specific needs and target audiences.

Instructor:

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Master Bui Huy Binh

Chairman of TraceVerified Traceability Solutions and Services Joint Stock Company

Mrs. Trần Hương Giang

Professional Director of Tam Viet Research and Training Institute – Tam Viet Group

Mrs. Phạm Thị Mỹ Trinh

TraceVerified Project Manager

TraceVerified